1. İAÜ Açık Erişim
  2. Fakülte ve Yüksekokullar -- Faculties and Schools
  3. Anadolu BİL Meslek Yüksekokulu --- Anadolu BIL Vocational School Of Higher Education
  4. GIDA TEKNOLOJİSİ PROGRAMI --- FOOD TECHNOLOGY
Please use this identifier to cite or link to this item: http://hdl.handle.net/11547/350
Title: Effects of Treatment with Chitosan Combinations on Microbiological Growth During Cold Storage of Raw Shrimps.
Authors: BOSTAN, Kamil
VARLIK, Candan
SİVRİ, Nükhet
URAN, Harun
ALAKAVUK, D.
BİNGÖL, Enver Barış
Keywords: Microbiological Growth During Cold Storage
Issue Date: 2012
Publisher: 23rd International ICFHM Symposium Food Micro
URI: http://hdl.handle.net/11547/350
Appears in Collections:GIDA TEKNOLOJİSİ PROGRAMI --- FOOD TECHNOLOGY

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