Please use this identifier to cite or link to this item: http://hdl.handle.net/11547/3153
Title: Effect of Transglutaminase on the Quality Properties of Chicken Breast Patties
Authors: Uran Harun
Aksu Filiz
Yilmaz Ismail
Durak M. Zeki
Issue Date: 2013
Publisher: KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI
URI: http://hdl.handle.net/11547/3153
ISSN: 1300-6045
Appears in Collections:Makaleler

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