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http://hdl.handle.net/11547/2897| Title: | Identification and characterization of lactic acid bacteria isolated from traditional cone yoghurt |
| Authors: | Peker Kivanc Derya Sahbaz Nuri Alper Seyit Hakan Kones Osman Gumusoglu Alpen Yahya Alis Halil |
| Issue Date: | 2017 |
| Publisher: | FOOD SCIENCE AND BIOTECHNOLOGY |
| URI: | http://hdl.handle.net/11547/2897 |
| Appears in Collections: | Makaleler |
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